Dark berries, bright citrus, and a bold botanical base, this bramble bites back.
This Mulberry Bramble is a berry-forward twist on the modern classic, featuring Daffy’s Mulberry Gin as its bold, fruity base. Balanced with sharp lemon juice and rich blackberry liqueur, it’s a cocktail that dances between tart and sweet. Served over crushed ice with fresh garnish, it’s the perfect blend of elegance and refreshment.
Mulberry Bramble Recipe
– 50 ml Daffys Mulberry gin
– 25 ml lemon juice
– 25 ml blackberry liqueur
– crushed ice
– Garnish: fresh blackberries (or mulberries), mint sprig, optional dusting of powdered sugar
Method
– Fill a rocks glass with crushed ice.
– Add the Mulberry Gin and lemon juice to a shaker with ice. Shake well.
– Strain over the crushed ice.
– Gently pour the blackberry liqueur over the top to create a layered effect.
– Garnish with a mint sprig and a few blackberries or mulberries.
– Serve with a short straw to enjoy the evolving flavor balance.
