Zanzibar Gin & Tonic — A Bold Tropical Cocktail from the Spice Island
Sun, spice, and island freshness in every glass.
A Refreshing Spiced Gin & Tonic
This Gin & Tonic is a vibrant fusion of exotic spice and tropical freshness. Crafted with award-winning Spiced Gin, infused with cardamom, cinnamon, cloves, black pepper and star anise and paired with crisp tonic water, fresh pineapple, lime and mint, this cocktail brings out the warm, aromatic character of the spirit while adding a bright, refreshing lift.
Served over plenty of ice and garnished with a wedge of lime and fresh mint, this cocktail delivers exotic spice, tropical sweetness and a clean, lingering finish. Ideal for sunny afternoons, rooftop gatherings, or anyone looking for a craft gin serve that transports them straight to the shores of this tropocal island.
Zanzibar Gin & Tonic Recipe
– 2 measures Zanzibar Gin
– 4 measures tonic water
– 1 slice of fresh pineapple
– Ice (cubed)
– Optional: lime wedge and mint leaf for garnish
– Optional: 1/2 measure fresh pineapple juice for a sweeter taste
Method
– Add the ice to the glass, and pour over the gin
– Add the slice of fresh pineapple (muddle in the glass to release more of the flavour)
– Pour over the tonic, and add the garnish
– Stir lightly, and enjoy.
Tip: Replace the pineapple with a squeezed wedge of lime for a “classic Zanzibar Gin Tonic”. For a sweeter drink, add a measure of fresh pineapple juice.
